Porto Cervo Food Festival 2010
The second edition of the Porto Cervo Food Festival is taking place from the 25-26 September. Over 30 top food producers have been selected to showcase the excellence of Italian regional cuisine in the elegant Cervo Conference Center in the heart of Porto Cervo, north east Sardinia. Tastings are free and the Center is open to the public from 15.00 to 18.30. Expect to enjoy dishes based on such delicacies as truffles, salmon and caviar, to the most typical of Italian food products such as
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